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Bacterial depuration by the American oyster (Crassostrea virginica) under controlled conditions. Vol. 2. Practical considerations and plant design
Neilson, Bruce J. Haven, Dexter S. Perkins, Frank O. Morales-Alamo, Reinaldo Rhodes, Martha W.
Neilson, Bruce J.
Haven, Dexter S.
Perkins, Frank O.
Morales-Alamo, Reinaldo
Rhodes, Martha W.
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1978-05-01
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ssr088v2.pdf
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Special Scientific Reports (SSR), American oyster; Oyster culture; Shellfish
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Virginia Institute of Marine Science
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https://doi.org/10.21220/m2-v3xp-jm09