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Marine Resource Bulletin Vol. 23, No. 1 & 2
Abstract
Contents Introduction Clam Culture? Cultured Fish?? Outrunning Oyster Pathogens Steamed Bay Scallops Developing a Disease-Resistant Oyster Seafood Consumption in the Year 2000 Callinectes sapidus, beautiful swimmer Growing Fish Anywhere On the Cutting Edge Assessing the Hybrid Striped Bass Market Reducing Off-flavors in Cultured Fish For Commercial and Recreational Fishermen Fish House Kitchen
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Date
1991-03-01
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vmrb23_1_2.pdf
Adobe PDF, 9.25 MB
