Title

Additional file 11 of Healthy diets can create environmental trade-offs, depending on how diet quality is measured

Document Type

Data

DOI

10.6084/m9.figshare.13152063.v1

Publication Date

1-1-2020

Description

Additional file 11: Supplemental Table 9. Annual amount of pesticides used to produce Total Food Demand, by land use category and Healthy Eating Index-2015 quintile Total Food Demand represents the sum of retail waste, consumer waste, inedible portions, and consumed food. Higher quintiles represent higher diet quality. Pesticides include herbicides, insecticides, and fungicides. HEI-2015, Health Eating Index-2015. NA, not applicable. 1Test for linear trend across quintiles 1 through 5.

Publisher

figshare Academic Research System

Source Link

https://springernature.figshare.com/articles/dataset/Additional_file_11_of_Healthy_diets_can_create_environmental_trade-offs_depending_on_how_diet_quality_is_measured/13152063/1

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