Additional file 16 of Healthy diets can create environmental trade-offs, depending on how diet quality is measured
Additional file 16: Supplemental Table 14. Annual amount of irrigation water used to produce Total Food Demand, by Healthy Eating Index-2010 quintile Total Food Demand represents the sum of retail waste, consumer waste, inedible portions, and consumed food. Higher quintiles represent higher diet quality. AHEI-2010, Alternative Healthy Eating Index-2010. 1Test for linear trend across quintiles 1 through 5.
figshare Academic Research System
Conrad, Zach; Roy, Eric D.; Blackstone, Nicole Tichenor (2020), "Additional file 16 of Healthy diets can create environmental trade-offs, depending on how diet quality is measured", figshare Academic Research System, doi: 10.6084/m9.figshare.13152078.v1