The Effects of Intrinsic and Environmental Factors on the Oxygen Consumption of the Blue Crab, Callinectes sapidus Rathbun

Author

Chae E. Laird, College of William and Mary - Virginia Institute of Marine Science

Date Awarded

1973

Document Type

Thesis

Degree Name

Master of Arts (M.A.)

Department

Virginia Institute of Marine Science

DOI

https://dx.doi.org/doi:10.25773/v5-vrdn-8q74

Rights

© The Author

Recommended Citation

Laird, Chae E., "The Effects of Intrinsic and Environmental Factors on the Oxygen Consumption of the Blue Crab, Callinectes sapidus Rathbun" (1973). Dissertations, Theses, and Masters Projects. William & Mary. Paper 1539617454.
https://dx.doi.org/doi:10.25773/v5-vrdn-8q74