Document Type
Report
Department/Program
Virginia Institute of Marine Science
Publication Date
1-1-2011
Series
Marine Resource Report No. 2011-1
DOI
http://dx.doi.org/doi:10.21220/m2-ktrd-rj68
Keywords
Seafood, Economy, Management
Recommended Citation
Murray, T. J., & Petrone, C. J. (2011) Virginia Seafood Sustainability: A Report Requested by the Virginia Marine Products Board. Marine Resource Report No. 2011-1. Virginia Institute of Marine Science, William & Mary. http://dx.doi.org/doi:10.21220/m2-ktrd-rj68
