Virginia Institute of Marine Science
Marine Resource Report No. 2016-2; VSG-15-13
Crab, Fisheries, Management
This work is affiliated with the Virginia Sea Grant Program, by NOAA Office of Sea Grant, U.S. Department of Commerce, under Grant No. NA10OAR4170085. The views expressed herein do not necessarily reflect the views of any of those organizations.
Fisher, R. A. (2016) Report on Red Crab Fishery: Harvesting Enhancements and By-Catch Utilization. Marine Resource Report No. 2016-2; VSG-15-13. Virginia Institute of Marine Science, College of William and Mary. https://scholarworks.wm.edu/reports/1493