Effect of Various Algal Diets and Larval Density in the Larviculture of the American Oyster, Crassostrea virginica (Gmelin)

Author

Nancy T. Windsor, College of William and Mary - Virginia Institute of Marine Science

Date Awarded

1977

Document Type

Thesis

Degree Name

Master of Arts (M.A.)

Department

Virginia Institute of Marine Science

DOI

https://dx.doi.org/doi:10.25773/v5-pz2d-k409

Rights

© The Author

Recommended Citation

Windsor, Nancy T., "Effect of Various Algal Diets and Larval Density in the Larviculture of the American Oyster, Crassostrea virginica (Gmelin)" (1977). Dissertations, Theses, and Masters Projects. William & Mary. Paper 1539617478.
https://dx.doi.org/doi:10.25773/v5-pz2d-k409