Document Type
Report
Department/Program
Virginia Institute of Marine Science
Publication Date
4-1-2004
Series
Marine Resource Report No. 2004-03
DOI
http://dx.doi.org/doi:10.21220/m2-fae4-3y29
Keywords
Fisheries, Management, Virginia
Publication Statement
Submitted to: Stock Assessment Review Committee (SARC 39) National Marine Fisheries Service Northeast Fisheries Science Center Woods Hole, Massachusetts
Recommended Citation
DuPaul, W. D., & Rudders, D. (2004) Seasonal, Interannual and Geographic Variations in Sea Scallop Shell Height and Meat Weight. Marine Resource Report No. 2004-03. Virginia Institute of Marine Science, William & Mary. http://dx.doi.org/doi:10.21220/m2-fae4-3y29
