Date Thesis Awarded
4-2017
Access Type
Honors Thesis -- Access Restricted On-Campus Only
Degree Name
Bachelors of Science (BS)
Department
Biology
Advisor
Helen Murphy
Committee Members
Mark Forsyth
Beverly Sher
Camilla Buchanan
Abstract
Biofilms are complex, cooperative microbial communities encased in an extracellular matrix and attached to a surface. Biofilms are ubiquitous in virtually all environments and perform many important ecological functions. They can also cause dangerous, drug-resistant infections. There is thus great interest in studying biofilms and how to combat them.
The research presented here uses natural isolates of the budding yeast, Saccharomyces cerevisiae, to explore the fitness effects of biofilm formation. Biofilm-forming and non-biofilm-forming strains were grown alone and in mixed colonies with and without inducing biofilm formation, and the change in biofilm-strain frequency used to determine what conditions favor biofilm-forming strains. It was found that biofilm formation confers a robust fitness advantage when strains are grown in mixed colonies. Images taken of colonies support the hypothesis that this fitness advantage is due to greater spatial use by biofilms.
This research also explores ways to disrupt S. cerevisiae biofilms using natural S. cerevisiae killer toxins. Competition assays were conducted between biofilm-forming and toxin-producing strains. It was found that biofilm-forming strains differ widely in their susceptibility to killer toxins, but that some toxins can greatly interfere with biofilm formation.
Lastly, this research explores the use of engineered "Trojan Horse" toxin-producing strains to achieve biofilm disruption, with mixed success.
Throughout, the research presented here explores the fitness and function of S. cerevisiae biofilm formation as a cooperative phenotype and as a spatial strategy, suggesting new approaches to study and to combat biofilms.
Recommended Citation
Deschaine, Bernadette M., "The Fitness Effects of Biofilm Formation and Toxin Production in Natural Yeast Isolates" (2017). Undergraduate Honors Theses. William & Mary. Paper 1103.
https://scholarworks.wm.edu/honorstheses/1103